Chicken Fillet
Chicken tenderloin fillet — the small strip beneath the breast, supremely tender and quick-cooking.
Product details
Chicken tenderloin — the slender strip of muscle that sits beneath the breast and is the most tender cut on the bird. Each piece weighs 40–60 g, roughly two-finger size. Perfect for kid-friendly cooking, crispy popcorn chicken, chicken fingers, tempura, and quick stir-fries (3–4 minutes per side in a hot pan). Despite being tender, fillets hold their shape under heat and don't fall apart. Their small size also makes them ideal for express chicken soup or congee — cooked through in five minutes. Each pack holds 8–12 tenderloins.
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Today at the farm. Tomorrow in your kitchen.
No middle-warehouse. No weeks in a freezer. Slaughtered today — at your door tomorrow morning.
Halal Malaysia. Slaughtered in our own facility.
Our Kepong facility operates to Halal Malaysia standards (JAKIM MS1500). Every parcel arrives with an actual slaughter timestamp — not vague 'fresh' claims. The official JAKIM certificate will be uploaded once client verification completes.
Important: The image below is the official Halal Malaysia emblem issued by JAKIM — not AyamSegar's specific certificate. The real cert with registration number and expiry will be displayed here after client verification.
Halal Malaysia emblem (JAKIM) — AyamSegar's specific certificate will appear here.
Inside our Kepong facility
Actual processor. Not a reseller.
AyamSegar is operated by Ayam KIP Sdn Bhd — a registered poultry processor in Kepong that has long supplied Klang Valley restaurants and hotels. We're now open to home kitchens.
Want to visit the facility? Reach out via WhatsApp.